Thursday, September 12, 2002

time to make the donuts - i saw an article in the wall street journal about investors pulling money out of the stock market and investing in...restaurants and food franchises. betting on america's growing appetite for gluttony seems like a sure thing. as a high-and-mighty engineering student, i used to laugh at my classmates at cornell who were majoring in hotel and restaurant management. but with my career in shambles and unemployment looming, working for or perhaps even owning a food franchise doesn't sound so bad.

could a krispy kreme be in my future?


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